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Click here
to view a Wine / Food Pairing chart ~
Click Here
to download the PDF |
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MERLOT
- Yellow tail
- Arbor Mist - Blackberry
- V. Bouquet - Cuvee Reserve
- Beaulieu Vineyard BV
- Chalone Vineyard
- Jacob's Creek
- Yellow tail - orange label
- Castle Rock
- Solaris
- Stone Cellars - 4PK. 187 ml.
- Stone Creek - 2004
- Barefoot - Blue Label
- Inglenook
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CABERNET SAUVIGNON
- VACA
- Meeker
- The Little Penguin
- Yellow Tail
- The Crossings
- Francis Coppla - ivory label
- Francis Coppla - black label
- La Rocca
- Vendange -Sauvignon Blanco
- Brownstone
- Yellow Tail - Red label
- Re-Goliath
- Barefoot - Purple label
- Inglenook
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BLENDS
- La Linda Finca - 2007
- The Red One
- Oremus Tokaji Aszu
- D'aragon
- Azua
- Juno Rose
- Sangria
- Lacryma Christi del Vesuvio
- Vill Puccini - Vino Nobile
- Senorio Del Aguila
- Peirano Estate
- Montepuciano D'abruzzo
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CHARDONNAY
- Beaulieu Vineyard BV
- La Linda
- Yellow tail - yellow and black label
- Woodbridge
- Fetzer Vineyards
- Domaine De Sarret
- Jacob's Creek
- The Other
- Kendell-Jackson
- Francis Coppola - Gold Label
- Stoneliegh Marlborough
- Barefoot (blue label)
- Vendange
- Gallo Family- 4pk 187ml bottles
- Stone Cellars - 4PK 187ml.
- Vendange - 4pk 187ml bottles
- Vendange - 500ml bottle
- Inglenook
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SHIRAZ
- Raw Power
- Sterling Vintner's Collection - 2006
- The Yellow Tail (the reserve)
- Green Path
- Bin 128 Coonawarra - 2005
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PINOT GRIGIO
- D'Attimis-Maniago
- Fun House
- Yellow tail - green label
- Cavit Collection
- Vallo
- Woodbridge
- Sutter Home - 4pk. Of 187 ml
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ZINFANDEL
- Folie á Deuse
- Joel Gott - Zinfandel
- Bogle
- Ballentine
- Gnarly Head
- Rex-Goliath
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WHITE ZINFANDEL
- Barefoot - Pink Label
- Beringer California Collection
- Arbor Mist - Exotic Fruits
- Black Oak
- Sutter Home - 4pk of 187ml bottles
- Glen Ellen - 4pk of 187 bottles
- Gallo Family - 4pk of 187 bottles
- Vendange - 4pk.187ml.bottles
- Vendange - 500ml bottle
- Inglenook
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CHAMPAGNE
- Poema
- Prosecco
- Korbel
- Domaine Ste. Michelle
- Martini & Rossi
- Andre - Pink Champagne
- Moet
- Chandon
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CHIANTI
- IL Muretto
- Nonna's
- Caposaldo
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RED WINE
- Vulcano
- Big House Red
- Di Majo Norante Sangiovese
- Senorio Del Aguila
- Cermeno
- Sassaiolo
- Beaujolais
- Sombrero Rojo
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SAUVIGNON BLANC
- Joel Gott - Sauvignon Blanco
- Vendange -Sauvignon Blanco
- Bogle
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RIESLING
- Turn Me Riesling
- Hogue
- Relax
- Charta Riesling
- Estancia Riesling
- Juno
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TOSCANNA
- Ballando
- Pieve de Splatenna
- Spaltenna Tocana
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CRIANZA
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WINE-HIGH END
- Silver Oak - 2004
- Silver Oak - 2002
- Beaulieu Vineyard BV - Private Reserve 2005
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CHAMPAGNE - HIGH
END
- Christal - 2004
- Dom Perignon - 1999
- Perrier-Jouet
- Moet Whitestar
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OTHERS
- Boone's Farm - Mango Grove
- Boone's Farm - Strawberry Daiquiri
- Boone's Farm - Fuzzy Navel
- Boone's Farm - Strawberry Hill
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...and a whole lot more! |
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Featured Wine |
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| Stone Creek 2005
Cabernet Sauvignon |
Mendocino County
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The Weibel Family Wine
Group is proud to introduce a familiar name with a new look and
wines! Stone Creek wines
are those enjoyable everyday wines that offer award- winning quality.
We create wines that a re inexpensive and accessible, yet complex
enough to satisfy even the most discerning of palates. Stone Creek
prides itself on making
wines with consistent quality and character. Each wine is hand-
crafted from selected grapes grown in our renowned
H&W Estate Vineyard. |
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"Using winemaking traditions that date back
to 1869 along with the latest technology, I handcraft Stone Creek’s
award- winning wines from selected vineyards. The Weibel Family
invites you to enjoy our world-renowned wines with family and
friends."
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- Matt Ridge, Winemaker
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2005 Cabernet Sauvignon Harvest
The 2005 growing season was mostly cooler than average, which allowed
the grapes to hang longer on the vines without causing the sugar levels
to rise too high too quickly. This allowed the fruit to fully
mature yet keep its crisp acidity, which is the structure for balanced,
age- worthy wines . The grapes were harvested late in the season
due to good weather. Aging in both new and used oak barrels adds a dimension
and richness to the natural flavors from the grapes.
Mendocino County has warm days like Napa Valley and Sonoma County, but
cooler nights, which accentuates the delicate flavor nuances in the
grapes, as well as promoting a refreshing crispness. Our H&W Estate
Vineyard showcases that classic Mendocino County character superbly.
Technical Data ~ Alc. by vol.: 13.8% ~ Residual
sugar: 0.10 g/100 ml ~ pH: 3.59 ~ Total acidity:
0.70 g/100 ml
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| Stone Creek 2004
Merlot |
Mendocino County
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Dedicated to making wines that people enjoy, Stone Creek specializes
in everyday wines that offer award winning quality. We create
wines that are inexpensive and accessible, yet complex enough to
satisfy even the most discerning of palates. Stone Creek prides
itself on making wines with consistent quality and character. Each
wine is hand -crafted from selected grapes grown in Weibel’s renowned
vineyards.
2004 Merlot Harvest
2004 was an early and fast vintage yea r. Bud break was early, and
a moderate spring kept the plants growing with a moderate crop load
set. Summer temperatures were typically warm but without extreme
heat. By mid - August fruit was ripening well, and harvest started
relatively early for our Stone Creek 2004 Merlot . It has good color
with ripe, berry flavors. Aging in both new and used oak barrels
adds a dimension and richness to the natural flavors from the grapes.
Mendocino County has warm days like Napa Valley and Sonoma County,
but cooler night s, which accentuates the delicate flavor nuances
in the grapes, as well as promoting a refreshing crispness. Our
H&W Estate Vineyard showcases that classic Mendocino County character
superbly.
Tasting Notes
Our Stone Creek 2004 Merlot , Mendocino County, has toffee and cinnamon
aromas, with rich black
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| cherry, black tea, and dark chocolate flavors
on the palate. The finish has a smooth, velvety texture and lingering
black cherry flavors. It would be delicious with lamb or roast turkey,
pulled pork barbecue, and firm cheeses such as aged cheddar, Grana ,
and aged Monterey Jack. Drink now through 2009.
Technical Data ~ Alc. by
vol.: 13.6% ~ Residual sugar: 0.50 g/100 ml ~
pH: 3.62 ~ Total acidity: 0.69 g/100 ml
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Wines In Stock ~
Hover over an image
below to enlarge
Photography by Alex Schubert |
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